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18.04.2012 RESEARCH ON THE POTENTIAL PRESENCE OF TRACE PROTEINS IN OLIVE OIL

D.ssa Clara Esteve1, D.ssa Alfonsina D’Amato, Prof. Pier Giorgio Righetti

Department of Chemistry, Materials and Chemical Engineering “Giulio Natta”, Proteomics Laboratory, Politecnico di Milano, 20131 Milan, Italy
1Department of Analytical Chemistry, Faculty of Chemistry, University of Alcalá, Spain

...our Extra Virgin Olive Oils...

 

For those analyses, we were kindly provided with three types of high-quality oils by the Tenuta Zimarino Masseria Don Vincenzo (Vasto, Chieti, courtesy of Mr. Tieri)...

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